10 Secret Kitchen Hacks, Which Only Chefs Know
These 10 kitchen hacks will make your life easier and the cooking more fun. This is a list of brilliant kitchen hacks which will help you save time and money. The best of all, you will learn 10 secret kitchen hacks, which only chefs know.
1. Squeeze More Juice out of Lemons
On a hard surface, roll the lemon back and forth with pressure using the heel of your hand. This breaks down the membranes inside to let more juice out.
2. Keep the Wine Cold
You can keep your wine cold and undiluted by tossing a few frozen grapes in your glass before you start drinking.
3. Peel Ginger in a Second
You only need a spoon and the ginger skin comes off relatively cleanly. Scrape the ginger with the edge of a spoon by providing enough pressure to pull the skin right off.
4. Cook Eggs in an Oven
You can make perfect hard boiled eggs in your oven. Put as many eggs as you want at 160 degrees for max. 15 minutes.
5. Enrich Fish Taste and Prevent Sticking
Just place a few slices of lemon under the grilled fish. It will taste better and it won’t stick to the grill.
6. Prevent the Water From Boiling Over
Just put a wooden spoon on the cooking pot and the water will not boil over.
7. Prevent Ice Cream From Freezing Hard
Put your ice cream in a bag and you will be able to eat it much easier with the spoon.
8. Test Egg Freshness
Put the eggs in water and you can check whether they are fresh and eatable or old.
9. Make Crystal Clear Ice Cubes
If you boil the water before freezing it, the ice cubes will be crystal clear.
10. Peel Garlic Easily
Put the garlic in a bowl, shake it very solid and the garlic will peel itself.